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Tina seng

Takagi ramen suits my taste more than Ajisen.
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Tuna seng

Quote from: Suntan on Mar 26, 2025, 08:47 PMYes. Usually weekday hawker, weekend  restaurant. But once detect msg, preservatives...Etc, moi run far far. In the end go familiar ones till they retire.
Western is good provided they don't tenderise with chemical. But try to be like @jim889 cook at home  :flash:

Ur right Chinese food sure got msg
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Tuna seng

Quote from: Arctic on Mar 26, 2025, 09:29 PMWah I thot everyone hate aijisen until like duno what??

And western food in pasir ris ? Wild olives? The Q super long, I rather go jiak the nonya pok pok kay beside it

Prefer A1 western food at tampines
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Quote from: 老曾记 on Mar 26, 2025, 09:36 PMTakagi ramen suits my taste more than Ajisen.

Both also  ok for me but takagi they don't have ajisen crayfish ramen type of soup and their noodle different
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