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Durian season hardworking lady cutting durian

Started by Imboredtodeath, Jul 05, 2025, 07:54 PM

« This is quite interesting leh, feel like making | [The Food Dossier] DaXi 大喜 »

sTiCkY

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sTiCkY

Quote from: Imboredtodeath on Jul 05, 2025, 08:25 PMmonthong nice meh?

must eat fresh one there.. not the hard hard imported ones here...

very creamy and not so sweet...
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