Vadai stall owner lost $100k for last year Bazaar

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i read that kampong glam is long ago liao

wah kao i live nearby also no go b4

the paya lebar one also nv go

[daryl76]

i read that kampong glam is long ago liao

wah kao i live nearby also no go b4

the paya lebar one also nv go

kampong glam one is super old school last time, u know where my dad used to stay... we go often last time but not anymore

the prices are just crazy, not worth the hassle at all... knn treat us peasants like kumgong.. those old school kampong food add a few stuff become fusion and wanna charge premium prices

[FireOpal]

JB alot more night markets.

[daryl76]

JB alot more night markets.

and more authentic also
simply no desire to go any of those here

[denpahenkan]

no idea also u see CNY most yrs they say will lose. but this yr they more confident to make money

but nv really read reports saying they make more this yr

maybe nxt yr they will say lose again

They ownself want to be stupid is their own problem already.        By bidding it they are encouraging those landlords to chop them carrot even more loh.

[daryl76]

They ownself want to be stupid is their own problem already.        By bidding it they are encouraging those landlords to chop them carrot even more loh.

in this case, landlord is wisma geylang whos part of PA

song bo? PA take money from taxpayers, den charge rental to merchants who charge ppl for mediocre food

[denpahenkan]

in this case, landlord is wisma geylang whos part of PA

song bo? PA take money from taxpayers, den charge rental to merchants who charge ppl for mediocre food

Sad state of SG nao tbh.

SG not really a place to find good food riao.     

Nowadays if JH kia say msia food better I also won't argue riao. Even the KFC in msia tastes better than SG(I no longer eat SG KFC alrd)

[daryl76]

Sad state of SG nao tbh.

SG not really a place to find good food riao.     

Nowadays if JH kia say msia food better I also won't argue riao. Even the KFC in msia tastes better than SG(I no longer eat SG KFC alrd)

its all abt money money money now, noone cares abt tradition in food anymore... ppl just wanna make a name quickly and after that just sell the business or find franchisee, i have a friend like that

not that malaysia dun have but not as many, we go often and find some hawkers still helmed by owner and even the kids are carrying on the business

[No guessing game]

Maybe he dua pao to keep competitors away